Product Description

Set of 4 different types of cheese knives.

Serving Knife: Using simply to serve guests, or to hold harder, firmer cheese as you slice them.

Bell Knife: A dynamic all-purpose knife for cutting hard cheeses like parmesan into bite-size pieces.

Narrow Plane Knife: Designed to cut semi-firm cheeses like jack or cheddar, as well as soft cheeses like brie.

Chisel Knife: Cut crumbly soft cheese, or shave, chip, and cube firm cheese like parmesan, Emmentaler, asiago, and aged cheddars.

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